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Kids Menu

Menu › Kids Menu
Each Pepper Pal meal comes with your choice of ENTREE, SIDE ITEM and DRINK.
Menu
Pepper Pals® Cheesy Chicken Pasta
Cheesy chicken pasta made with 100% all-natural, white meat chicken and served with choice of side and a drink. (730-1220 cal)
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Pepper Pals® Pepperoni Pizza
6" Pepperoni Pizza served with choice of side and a drink. (800-1230 cal)
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Pepper Pals® Cheese Pizza
6" Cheese Pizza served with choice of side and a drink. (710-1140 cal)
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Kraft® Macaroni & Cheese
Kraft® Macaroni & Cheese served with choice of side and a drink. (530-960 cal)
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Pepper Pals® Grilled Chicken Dippers
Grilled Chicken Dippers made with 100% all-natural, white meat chicken and served with choice of side and a drink. (390-820 cal)
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Pepper Pals® Crispy Chicken Dippers
Crispy Chicken Dippers made with 100% all-natural, white meat chicken and served with choice of side and a drink. (530-960 cal)
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Pepper Pals® Grilled Cheese Sandwich
Grilled Cheese Sandwich served with choice of side and a drink. (530-960 cal)
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Pepper Pals® Cheese Quesadilla
Cheese Quesadilla served with choice of side and a drink. (570-1000 cal)
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Pepper Pals® Burger Bites
Burger bites mades with all-natural beef and served with choice of side and a drink. (530-960 cal)
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Pepper Pals® Grilled Chicken Bites
Grilled Chicken Sandwich Bites served with choice of side and a drink. (440-870 cal)
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Pepper Pals® Cheese Burger Bites
Cheeseburger bites mades with all-natural beef and served with choice of side and a drink. (560-990 cal)
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Mini Chocolate Molten
Mini version of our Molten Chocolate Cake. Moist chocolate cake with a melted chocolate center. Topped with vanilla ice cream & a thin chocolate shell. (590 cal)
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Allergen, Nutrition, Vegetarian
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1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Additional nutrition information available upon request.

*Notice: Approximate pre-cooked weights, actual weight may vary. May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.